Ingredients

• 8 ounces Crave Brothers Mascarpone, room temperature

• 1/2 cup apple butter

• 1 cup grated sharp cheddar cheese (reserve 1-2 tablespoons)

• 1 large granny smith apple, peeled, cored, and grated

• 1 loaf of round sourdough bread, 18 ounces or larger

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Directions

1. Stir together the first four ingredients in order until well combined. Slice off the top and hollow the loaf of sourdough bread to make a bowl.

2. Scoop the dip into the bread bowl and sprinkle the reserved cheddar over the top.

3.Serve with bread, crackers, or pretzels.