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Fresh Mozzarella

Our Fresh Mozzarella is a fresh, milky cheese great for salads and appetizers. Serve it with fresh tomatoes, drizzle with olive oil and sprinkle with basil. Retail cups are packed in salt water brine to keep it fresh.

Award winning fresh mozzarella.

Our unique size variety is perfect for all uses.

Recipe Applications

  • Slice on pizzas and flatbreads, or toss in pasta salads

  • Serve with grilled vegetables or prosciutto Panini’s

Pair with

  • Fresh tomatoes, fruit, basil, pesto, olives and tapenades

  • Cava or other sparkling wines

 

Ingredients:

  • Fresh Mozzarella: Cultured Pasteurized Milk, Lactic Acid, Salt, Enzymes

  • Marinated Fresh Mozzarella: Cultured Pasteurized Milk, Lactic Acid, Salt, Enzymes, Canola oil, Red Pepper, Garlic Powder, Black Pepper,Olive Oil, Parsley, Basil, Oregano

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Ciliegine

Cherry size fresh mozzarella balls in water.

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Medallions

Medallion size fresh mozzarella balls in water.

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Perline

Pearl sized fresh mozzarella balls in water.

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8 Ounce Ball

8 ounce vackpack ball.

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1 Pound Log

1 pound vackpack log- sliced or unsliced.

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Ovoline

Egg size fresh mozzarella balls in water.

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Boccocini

Medal size fresh mozzarella balls in water.

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Marinated Ciligine

Cherry sized fresh mozzarella balls marinated in an olive oil/canola oil blend with our own spice mix. 

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Heart-Shaped

Heart-Shaped Fresh Mozzarella cheese in brine.

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Food Service

3 pound container of cheese, in tub of water. Offered in all Fresh Mozzarella sizes.

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