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Fresh Mozzarella
Our Fresh Mozzarella is a fresh, milky cheese great for salads and appetizers. Serve it with fresh tomatoes, drizzle with olive oil and sprinkle with basil. Retail cups are packed in salt water brine to keep it fresh.
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Award winning fresh mozzarella.
Our unique size variety is perfect for all uses.
Recipe Applications
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Slice on pizzas and flatbreads, or toss in pasta salads
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Serve with grilled vegetables or prosciutto Panini’s
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Pair with
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Fresh tomatoes, fruit, basil, pesto, olives and tapenades
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Cava or other sparkling wines
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Ingredients:
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Fresh Mozzarella: Cultured Pasteurized Milk, Lactic Acid, Salt, Enzymes
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Marinated Fresh Mozzarella: Cultured Pasteurized Milk, Lactic Acid, Salt, Enzymes, Canola oil, Red Pepper, Garlic Powder, Black Pepper,Olive Oil, Parsley, Basil, Oregano
Ciliegine
Cherry size fresh mozzarella balls in water.
Medallions
Medallion size fresh mozzarella balls in water.
Perline
Pearl sized fresh mozzarella balls in water.
8 Ounce Ball
8 ounce vackpack ball.
1 Pound Log
1 pound vackpack log- sliced or unsliced.
Ovoline
Egg size fresh mozzarella balls in water.
Boccocini
Medal size fresh mozzarella balls in water.
Marinated Ciligine
Cherry sized fresh mozzarella balls marinated in an olive oil/canola oil blend with our own spice mix.
Heart-Shaped
Heart-Shaped Fresh Mozzarella cheese in brine.
Food Service
3 pound container of cheese, in tub of water. Offered in all Fresh Mozzarella sizes.