Mascarpone Filled Strawberries

Prep Time:

Cook Time:

Serves:

6 Servings

Level:

About the Recipe

Ingredients

  • 1 Container of Strawberries

  • 1 1/2 cups Mascarpone Cheese

  • 1/4 cup Cream

  • 2 tbsp Sugar

  • 1 tsp Vanilla

Preparation

Cut a little off the non-stem end to allow for the berry to stand upright.

Slice off stem and remove the core.
To make filling, beat Mascarpone with cream, sugar and vanilla till smooth.

Put filling into a Zip-loc bag with just a corner cut off.

Squeeze the filling into the core of the strawberry.
Optional: Sprinkle with red sugar.