Farm-Fresh Flavor for the Holidays: Crave Brothers Mascarpone Inspires Seasonal Favorites;
- ROSEANNE CRAVE

- Nov 17
- 2 min read
WATERLOO, WI
Tuesday, November 11th, 2025
This holiday season, Crave Brothers Farmstead Cheese invites foodies and families to make their celebrations sweeter, and a little more Wisconsin-inspired with recipes featuring its award-winning Mascarpone and Chocolate Mascarpone.
Known for its rich, velvety texture and fresh cream flavor, Crave Brothers Mascarpone has earned national acclaim at multiple cheese competitions. The farm’s Chocolate Mascarpone, a first-of-its-kind creation, adds an indulgent twist to any holiday table.
Roseanne Crave, Sales and Marketing Manager and Owner, Crave Brothers Farmstead Cheese“Our Mascarpone is the ultimate holiday ingredient. It elevates simple recipes into something truly special,” says Roseanne Crave, sales and marketing manager of Crave Brothers Farmstead Cheese, in the recent release. “We love finding new ways to incorporate it into holiday menus, whether it’s for breakfast, dinner or dessert.”
From cookie exchanges to brunch spreads, these festive recipes featuring both varieties of mascarpone showcase their versatility in a variety of holiday dishes:
Favorite Mascarpone Sugar Cookies – Soft, buttery sugar cookies made extra rich with Mascarpone. They’re the perfect blank canvas for fun and festive decorating.
Eggnog Pecan Rolls with Mascarpone Frosting – The ultimate Christmas morning breakfast or brunch. Fluffy rolls swirled with spiced pecans and topped with a Mascarpone frosting.
Soft Pumpkin Molasses Cookies with Spiced Mascarpone Cream – Warm spices meet a creamy, spiced Mascarpone filling in this crowd-pleasing cookie sandwich that tastes like the holidays.
Mascarpone Kolache Cookies – A nod to old-world baking traditions, these pastries are filled with fruity preserves and a rich Mascarpone base for a festive treat.
Hot Chocolate with Mascarpone Whipped Cream – A holiday classic reimagined with Mascarpone whipped cream for a cozy winter day.
Made on the Crave family’s farmstead dairy in Waterloo, Wisconsin, each batch of Mascarpone starts with milk produced just feet away from the cheese factory
Made on the Crave family’s farmstead dairy in Waterloo, Wisconsin, each batch of Mascarpone starts with milk produced just feet away from the cheese factory. That farm-to-cheese philosophy, paired with expert cheesemaking, ensures every spoonful delivers exceptional flavor and freshness.
This season, whether you’re baking for friends, hosting brunch, or cozying up with cocoa, Crave Brothers Mascarpone cheeses bring a touch of indulgence to every moment. Find these recipes and more holiday recipe inspiration at cravecheese.com.
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